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X-ORIGINAL-URL:https://www.derdurstloescher.at/
X-WR-CALNAME:Getränke Hafele
X-WR-CALDESC:Durstlöscher seit 1984
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UID:MEC-e9412ee564384b987d086df32d4ce6b7@derdurstloescher.at
DTSTART:20190729T070000Z
DTEND:20190731T110000Z
DTSTAMP:20190821T121000Z
CREATED:20190821
LAST-MODIFIED:20190821
PRIORITY:5
SEQUENCE:0
TRANSP:OPAQUE
SUMMARY:Sake Sommelier Certified Course
DESCRIPTION:Day one of Certified Course\nOn the first day, we cover the basics including:\n• The history of Sake\n• Sake production\n• Sake terminology and classifications\n• Sake tasting by category\nDay two of Certified Course\nOn the second day, we consider the wider aspects of the Sake industry including:\n• Maturity, temperature and aromatic profiles.\n• Understanding Sake labels\n• Sake tasting by type\n• How to introduce Sake to customers\n• Professional issues: purchasing, storage and Sake vessels\n• Umami and its relationship to Sake.\n• Food and Sake Pairing\nDay three of Certified Course:\nExamination 9am – 1pm\nPartners of the Course are Austrian Sommelier Union & Tyrolean Sommelier Association\nThe course will take place in the Hafele Getränkehandel\nLanguage: English\nPrice: 650 Euro (included: Seminar, Sake, Examination, Lunch)\nThe course shedule will be announced two weeks before the course.\nFor course preparation i highly recommend Sake Books, Videos and Sake. Visit my Homepage www.suwine.at (Blog,Download)\nFor any questions and application please write an e-mail on info@suwine.at.\nKindly regards\nSuwi Zlatic\n
URL:https://www.derdurstloescher.at/events-archiv/sake-sommelier-certified-course/
CATEGORIES:Schulung
LOCATION:Gewerbegebiet 276, 6531 Ried i.O., Austria
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